Somersize Sea Salt Rub 5-Flavor Variety Pack
Awaken your food and your senses with the fragrant smell of Somersize 10-pack Sea Salt Rubs Assortment from Suzanne Somers. The perfect combination of aromatic herbs and spices with the finest quality sea salt makes it easy to give your meats and vegetables a new and exciting taste. Herbs, spices and sea salts can be expensive to purchase individually. Somersize Sea Salt Rubs lets you avoid the waste and expense of buying numerous spice jars. Convenient single use pouches means you can use just 1 for a single meal or use several for larger gatherings. And with 10 individual packets, you'll have everyone covered with 5 savory flavors from around the globe. Receive 2 boxes with the following Somersize Sea Salt seasoning packets in each: 1 oz. Parisian sea salt rub packet - a "tres bien" combination of sea salt, tarragon, onion, shallots and more 1 oz. Greek sea salt rub packet - parsley, fennel seed and cinnamon give this a unique and inviting taste 1 oz. Genovese sea salt rub packet - lemongrass, white pepper and basil are just a few of the mouthwatering ingredients 1 oz. Spanish sea salt rub packet - sun-dried tomato, red bell pepper and cayenne pepper will have you saying "hola" to this spice rub 1 oz. Carolina BBQ sea salt rub packet - sea salt, celery seed, SomerSweet and a variety of fragrant spices make this a Southern favoriteCreate quick and easy meals with Somersize Sea Salt Rubs in 5 flavors. Discover your own, or use any of the following easy-to-follow recipe suggestions: Spanish Pork Cutlets - drizzle olive oil over 2-4 pork cutlets and season with Somersize Spanish Sea Salt Rub. Pan-fry or grill and serve. Greek Kabobs - skewer chicken or beef cubes onto wooden sticks alternating with onions, bell peppers and mushrooms. Drizzle with olive oil and season with Somersize Green Sea Salt Rub. Grill and serve. Genovese Sirloin Steaks - drizzle olive oil over 2-4 sirloin steaks and season with Somersize Parisian Sea Salt Rub. Grill or pan fry and serve. Chicken Parisian Paillard - drizzle olive oil over 2-4 pounded chicken breasts and season with Somersize Parisian Sea Salt Rub. Grill or pan fry and serve. Carolina BBQ Shredded Pork - place pork cubes into a slow cooker and season with Somersize Carolina BBQ Sea Salt Rub and a tablespoon apple cider vinegar. Set to low for 8 hours and serve. NOTE: This product is sweetened with SomerSweet.